Indian Vegetarian Cookbook, The 116434
Код товару: 116434Паперова книга
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ISBN9780714876412
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Автор
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Рік2018
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МоваАнглійська
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ІлюстраціїКольорові
Vegetables are an integral part of Indian cuisine - and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious breakfasts and drinks, salads, vegetables and legumes, grains, and desserts. Drawing inspiration from India's myriad regions and culinary traditions, Pushpesh Pant simplifies this hugely popular cuisine with easily achievable, nourishing, and authentic dishes so tasty and satisfying that they are suitable for vegetarians, meat-eaters, and those simply wishing to reduce the amount of meat in their diet.
Pushpesh Pant is a professor at the Jawaharlal Nehru University in New Delhi. He is a regular recipe columnist and author of many cookbooks in India, as well as Phaidon's India: The Cookbook.
1'790 ₴
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Нова ПоштаБезкоштовно від
3'000,00 ₴ -
УкрпоштаБезкоштовно від
1'000,00 ₴ -
Meest ПоштаБезкоштовно від
3'000,00 ₴
Характеристики
- Автор
- КатегоріяХобі та захопленняКулінарія
- Рік2018
- Сторінок272
- Формат205х260 мм
- ОбкладинкаТверда
- ОформленняЧасткове лакування
- Тип паперуОфсетний
- МоваАнглійська
- ІлюстраціїКольорові
Від видавця
Vegetables are an integral part of Indian cuisine - and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious breakfasts and drinks, salads, vegetables and legumes, grains, and desserts. Drawing inspiration from India's myriad regions and culinary traditions, Pushpesh Pant simplifies this hugely popular cuisine with easily achievable, nourishing, and authentic dishes so tasty and satisfying that they are suitable for vegetarians, meat-eaters, and those simply wishing to reduce the amount of meat in their diet.
Pushpesh Pant is a professor at the Jawaharlal Nehru University in New Delhi. He is a regular recipe columnist and author of many cookbooks in India, as well as Phaidon's India: The Cookbook.
Анотація
Vegetables are an integral part of Indian cuisine - and this collection of 150 healthy and approachable vegetarian recipes showcases an array of delicious and breakfasts drinks, salads, vegetables and legumes, grains, and desserts. Drawing inspiration from India's myriad regions and culinary traditions, Pushpesh Pant simplifies this hugely popular cuisine with easily achievable, nourishing, and authentic dishes so tasty and satisfying that they are suitable for vegetarians, meat-eaters, and those simply wishing to reduce the amount of meat in their diet.
Indian Vegetarian Cookbook, The
1'790 ₴
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